Breakfast Bran Muffin


Made with 50% wheat bran & minimal sweetness, these are truly meant for the breakfast table. We went one step ahead and use fresh milled khapli wheat bran which is naturally low in sugar while adding a whole lot of fibre (and flavour!) to the muffin. A bunch of fresh fruits in the batter adds pockets of sweetness and added flavour + nutrition. Perfect as an office / mid-day snack or in your kid’s lunch box.

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