Dhoop Food Magazine
₹750.00
Out of stock
Description
Issue #1 of dhoop looks at dhoop’s relationship to food. The interplay of sunlight with food and how ways of looking at something as pervasive as the sun can open new ways of knowing our surroundings.
Contributors include..
Apoorva Sripathi walking us through the endless summer in Chennai
Priyanka Sacheti on bougainvillea respite
Ishita Dasgutpta on Vitamin D
Vallari Apte on Solar cooker
…and more!
Additional information
| Weight | 0.49 kg |
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